At last I had the chance to visit the GreanLeaf Hotel. An old friend invited me to take a quick peek of the 4 stars hotel. Located parallel to one of the biggest shopping malls in the city. And close to three others in the heart of Gensan’s business area.
The hotel boosts their 111 rooms. Located in the first floor are the Native Store, their bar Zanzibar, the Lavandin Spa, the Chinese restaurant and the pool area with Mint cafe offering few cocktails such as daiquiri, mojito, long island ice tea. Yes, it would be nice if they add 5 more to their cocktails! Nam-nam. Hopefully it would be Espresso Martini using our very own Coffee Balos! Why not???
Digging in to their Delicatesse chocolate moist and mocha cake. It was ummmm-yummy!
A peek outside Zanzibar. It was ok, not so impressed though. I felt like it was a bit so small and the furnitures were a bit bulky it occupied 90% of the place. Cozy ambiance though.
Funky sofas… I personally like the lobby design. It’s so contemporary.
This lamp goes with the hotel´s interior as well.
The most awaited part in this visit was their Chinese restaurant called Tea Leaf managed by Mr. Joey L. Thank you for the accommodation.
Our stomach cannot accommodate more food. So we were offered of their dimsum. Cooked by a chef from China. I think the thought of it made the taste even better?
Two different dishes wrapped in chef-made thin rice wrappers.
Special thanks to Albert L., Allan L. and Anne Marie O. Hopefully I will also have time to tour the rooms next time!
This is not a paid post.